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Honey Pecan BBQ Sauce

| Updated Jun 10, 2018

Making your own BBQ sauce takes just a few steps and about 10 minutes time but rewards you with a special slathering of goodness to compliment many grilled entrees.

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6 oz.                tomato paste

14.5 oz            canned diced tomatoes

1 1/2 cups        water

1 cup                 ground pecans

1/2 cup             brown sugar

1/4 cup             white vinegar

1/4 cup             honey

1 tbsp.               lemon juice

1/2 tsp              dry mustard

1/2 tsp              garlic powder

1/2 tsp              ginger powder

1/2 tsp              onion powder

pinch                cayenne powder

pinch                sea salt


  1. Stir all ingredients together in a medium/large saucepan and bring to a boil over medium heat.
  2. Lower heat to simmer.  Continue stirring for 5-10 minutes.
  3. Slather BBQ sauce on your cooked poultry, meat, pork or other grilled foods.
  4. Store leftovers in an airtight jar in the refrigerator and enjoy over the next 5 days.


Honey Pecan BBQ Sauce 1

Mike Wendland

Published on 2018-06-10

Mike Wendland is a multiple Emmy-award-winning Journalist, Podcaster, YouTuber, and Blogger, who has traveled with his wife, Jennifer, all over North America in an RV, sharing adventures and reviewing RV, Camping, Outdoor, Travel and Tech Gear for the past 12 years. They are leading industry experts in RV living and have written 18 travel books.

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